Nuwave Double Pro Induction Cooktop Review: Worth It? (October 2026)
The Nuwave Double Pro double induction cooktop suits cooks who prepare a main dish and a side at different heat settings. Choose it for fine temperature adjustments and flexible power settings, provided you have room for its wide body.
On this page (9 sections)
- Who should buy the Nuwave double induction cooktop?
- What do its temperature controls actually help you do?
- How does shared power affect a two-pan meal?
- How much counter and storage space should you allow?
- Will your pans and outlet work with it?
- How do the Duxtop and PIC Double alternatives compare?
- How should you set up the Double Pro for the first meal?
- What mistakes should you avoid when cooking and cleaning?
- Which Nuwave double induction cooktop should you choose?
The Nuwave Double Pro double induction cooktop is a good fit for cooks who regularly make a main dish and a side at different heat settings. Its appeal is control: you can adjust each zone separately and make small temperature changes instead of relying on broad heat levels.
Buy it for a planned cooking spot, with enough room for both pans and their handles. Skip it if you only need an occasional extra burner or expect two zones to deliver maximum power at the same time.
Who should buy the Nuwave double induction cooktop?
The Double Pro suits two-dish meals with different heat needs, such as pasta and sauce or a skillet meal with a warm side. It makes the most sense when you need a second cooking zone often enough to justify the counter space.
Nuwave Double Pro Induction Cooktop
- Two independent cooking zones
- 50°F to 575°F in 5°F steps
- 900, 1500 or 1800 W settings
- 23.6 in wide
Choose the Double Pro for meals that need different heat settings at the same time. Its fine temperature steps and adjustable power suit cooks who want more control than a basic extra burner.
Pros
- Independent controls for each zone
- Temperature changes in 5°F steps
- Dynamic Watt Technology allocates shared power
- 99-hour timer and presets for each burner
Cons
- Wide body needs counter and storage space
- Both zones share the available power
- Many settings may be unnecessary for simple reheating
Nuwave's Dynamic Watt Technology allocates available energy between the zones according to their settings. That suits a meal with one demanding task and one gentler task, but it doesn't remove the limits of a shared power supply.
When is the Nuwave Double Pro induction cooktop a good fit?
Choose it if you want to cook without installing a built-in unit and prefer close control over heat changes. Separate zone controls let you lower a sauce without changing the setting beneath your main dish.
It's also worth considering for a temporary kitchen or an extra cooking station, provided the location meets the electrical and ventilation requirements. Plan where ingredients, utensils and hot pans will go before treating an empty counter as a complete cooking area.
Skip it if most meals use one pot. For another Nuwave format, read the Nuwave Pro Chef induction cooktop review before committing space to a double unit.
What do its temperature controls actually help you do?
The Double Pro offers 50°F to 575°F settings in 5°F steps, which help you make small changes when a sauce thickens or a pan gets too hot. The useful feature is the ability to adjust gradually, rather than the highest number on the display.
Nuwave says the Precision Key raises heat gradually to help maintain the selected temperature. You still need to watch the food, stir when needed and adjust for the pan you're using.
A selected temperature isn't a direct reading of the food's center. Use a food thermometer when doneness matters, and judge a simmer by the liquid rather than assuming the display guarantees a particular result.
The controls include 5 preset temperatures, 50 preprogrammed presets per burner and a timer that runs up to 99 hours. Learn the few settings your regular meals need before exploring every preset.
A long timer can help track a cooking task, but it isn't permission to leave the cooktop unattended. Start with familiar meals so you can learn how your pans respond to changes.
How does shared power affect a two-pan meal?
Both zones use one available power budget, so plan the cooking order when two tasks need strong heat. The Double Pro offers 900, 1500 and 1800 W settings at 120 V.
Independent controls let you choose different temperatures; they don't provide a separate full-power supply to each burner. If both pans need a rapid boil, bring the first pot up to temperature before adding the second demanding task.
For pasta and sauce, heat the water first and prepare the sauce alongside it. Once the water is boiling, use only enough heat to maintain the boil and give the other zone room to do its job.
A lower wattage setting can help limit the unit's demand, but it can also slow cooking. It doesn't increase the capacity of the outlet or make an overloaded circuit suitable.
Read how many watts an induction burner needs if you're deciding how much power your meals require. Focus on what both pans need at once, rather than comparing maximum wattage alone.
How much counter and storage space should you allow?
Allow for the body, ventilation and working room, not just a gap wide enough to hold the cooktop. The Double Pro measures 14.2 in deep, 23.6 in wide and 2.6 in high, and weighs 14 lb.
Measure your intended spot with the pans you actually use. Two wide skillet rims can crowd each other even when their bases sit within the marked zones.
Leave room to grip handles without reaching across another hot pan. Keep the controls accessible, and follow Nuwave's clearance instructions rather than pushing the unit against a wall to gain workspace.
For daily storage, check the cabinet opening and the route between the counter and cabinet. A wide cooktop needs a clear place to cool before you lift it or put it away.
If you're still choosing between portable and installed cooking, the induction cooktop buyer's guide explains the broader options. A portable double unit works best when its setup suits your routine.
Will your pans and outlet work with it?
You need compatible pan bases and a suitable electrical setup before the Double Pro can serve as a useful cooking station. Check both before buying, especially for an RV or a temporary kitchen.
Check the pan base, not just the pan's width
A magnet sticking firmly to the base is a useful first check for induction compatibility. Look for an induction-compatible marking too, since cookware material alone can be misleading.
Cast iron and some stainless steel cookware work with induction, while plain aluminum, copper and glass need a compatible magnetic base. A flat base also helps the pan sit securely on the glass.
Each Double Pro cooking surface supports up to 25 lb, including the cookware and its contents. That limit doesn't tell you whether an oversized stockpot or a wide griddle is suitable.
Follow Nuwave's pan-size requirements and avoid assuming one long pan can bridge both zones. The induction burner and pan size guide explains why the base matters more than the top rim.
Check the circuit before adding other appliances
Confirm the manual's circuit and cord requirements before plugging in the unit. A nearby kettle, toaster or microwave may share the same circuit even if it uses a different wall outlet.
Keep the cord clear of hot cookware, water and counter edges. Follow the manufacturer's directions on extension cords and power strips rather than adding them for convenience.
The guide to induction burner amps and outlet requirements can help you check the setup. Resolve any uncertainty about the circuit before planning a meal around both zones.
How do the Duxtop and PIC Double alternatives compare?
Choose the Duxtop for power and temperature modes, or consider the PIC Double for a similar Nuwave cooking format. Neither choice removes the need to check shared power, pan fit and storage space.
| Model | Main reason to choose it | Main reason to skip it |
|---|---|---|
| Nuwave Double Pro | Fine heat adjustments and a long timer | More controls and width than occasional cooking needs |
| Duxtop 9620LS | Separate power and temperature modes | Lower-powered right burner |
| Nuwave PIC Double | Similar Nuwave controls for a fixed cooking spot | More weight without meaningful space savings |
Duxtop 9620LS: for routine meals with a main and side
The Duxtop suits cooks who like choosing between power mode and temperature mode. It provides 20 levels in each mode, a 100°F to 460°F temperature range and a 10-hour countdown timer.
Its left burner allows settings from 100 to 1800 W, while the right burner is limited to 1000 W. The overall unit is rated at 1800 W, so those burner limits aren't simultaneous output.
Put the more demanding task on the left and a sauce or side on the right. Skip it if you specifically need temperature selections outside its range or expect equal maximum output from both sides.
At 12.8 lb, it's lighter than either Nuwave here. Confirm its footprint and required clearances before choosing it for a tight counter, and use magnetic-bottom cookware at least 5 in across.
Nuwave PIC Double: for a cooking spot that stays set up
The PIC Double is the closer match if you want Nuwave's fine temperature adjustments and independent controls. Its two 8 in heating zones and 25 lb capacity per side suit compatible cookware within its size limits.
It offers 106 temperature settings across the same range as the Double Pro. That makes it an alternative for the same kinds of meals, rather than a clear solution to a different cooking need.
Its body measures 14.1 x 23.6 x 2.6 in and weighs 15.7 lb. Choose it for a spot where it can stay ready; skip it if frequent lifting or limited storage is your main concern.
How should you set up the Double Pro for the first meal?
Start with a stable counter, clear vents and a familiar recipe so you can focus on learning the controls. Set up both pans before heating either one.
- Read the manual's placement, cookware and electrical instructions.
- Put the cooktop on a dry, level surface with the required clearances.
- Check that both pans sit securely and their handles leave room to work.
- Add ingredients as your recipe directs, avoiding prolonged high heat beneath an empty pan.
- Start with moderate heat and increase it as needed.
- Adjust one zone at a time so you can see how each dish responds.
Induction can heat cookware quickly, so have ingredients and utensils ready before starting. For a sauce, begin gently and stir while adjusting rather than jumping straight to a high setting.
For a fuller walkthrough, see how to use a portable induction cooktop. Use Nuwave's manual for the controls and safety steps specific to this unit.
What mistakes should you avoid when cooking and cleaning?
Avoid crowded pans, unnecessary high heat and blocked ventilation. These are setup and habit problems that extra presets won't solve.
Don't choose a pan only because its rim fits over a zone. Check its base, stability and clearance from the neighboring pan before filling it with food.
Don't leave a spill beneath the pan or wipe around hot cookware while it's still cooking. Switch off the unit, let it cool as directed and clean it before the residue becomes harder to remove.
The Double Pro has a smooth ceramic-glass top with integrated touch controls. Use a soft cloth and a cleaner allowed by Nuwave, keeping moisture away from openings and avoiding abrasive pads.
Lift heavy cookware instead of dragging it across the glass. Nuwave describes the surface as shatter-resistant, but impacts and rough handling can still damage it.
The safety lock and automatic shutoff when cookware is removed add protection, but hot pans can transfer heat back to the surface. Keep children away from the cooking area and let the unit cool before moving it.
If you're considering surface protection, read whether you need an induction cooktop mat. Use one only if Nuwave permits it for this cooktop.
Which Nuwave double induction cooktop should you choose?
Choose the Double Pro for regular two-pan meals when fine adjustments matter and you've confirmed the counter space, cookware and circuit. Its controls are most useful when you cook foods that need different heat levels at the same time.
Pick the Duxtop if separate power and temperature modes fit your routine and you can plan around its weaker right burner. Consider the PIC Double if you want a similar Nuwave setup and expect to leave it in place.
Skip a double unit if your second pan would rarely get used. Compare single vs double induction cooktops first, or see the best 2-burner induction cooktops if two active zones are essential.
Frequently asked questions
Can the Nuwave Double Pro run both burners at once?
Yes, both zones can cook at once with different settings. Nuwave's Dynamic Watt Technology distributes the available power between them, so separate controls don't mean separate full-power supplies.
Plan meals around one demanding task, such as boiling water, alongside a gentler task, such as simmering sauce.
What cookware works with the Nuwave Double Pro?
Use cookware with a flat, induction-compatible magnetic base that meets Nuwave's size requirements. A magnet sticking firmly to the bottom is a useful first check, but also check the cookware's induction marking.
Confirm that both pans fit together without crowding the controls or extending beyond the permitted cooking area.
How large is the Nuwave Double Pro?
The Double Pro measures 14.2 in deep, 23.6 in wide and 2.6 in high, and weighs 14 lb. Allow additional room for ventilation, pan handles and the cord as directed by Nuwave.
Measure the storage location too, especially if you plan to put the cooktop away after each meal.
How does the Double Pro compare with the Nuwave PIC Double?
The Double Pro is lighter, while both models offer a similar footprint, independent zones and fine temperature adjustments. The PIC Double has two 8 in heating zones and supports 25 lb per side.
Choose between them around moving and storage needs rather than expecting the PIC Double to save counter space.
